Cinnamon Roll Protein Latte
If you're craving a cozy, protein-packed pick-me-up, this Cinnamon Roll Protein Latte is for you! Image the flavors of a warm, gooey cinnamon roll swirled into your morning coffee, with the added benefit of protein to keep you fueled and satisfied. Customize with your favorite milk and spices to fit your taste and needs.
Ingredients
- 1 cup milk of your choice (I typically like using whole milk for this one but you can also use almond, soy, oat, rice, coconut, cashew, hemp, flax, macadamia milk, etc.)
- 2 tablespoon vanilla protein powder of your choice (whey, pea, soy, rice, hemp, egg white, casein, collagen, brown rice, etc.)
- 1 tsp maple syrup
- ½ tsp cinnamon
- ¼ tsp nutmeg
- ¼ tsp vanilla extract
- 1 shot of espresso or 1/2 cup strong brewed coffee
- Optional: a cinnamon stick or extra sprinkle of cinnamon for garnish
Instructions
- In a small pot, add milk and heat over medium heat until warm, about 5 minutes. Add the vanilla protein powder, maple syrup, cinnamon, nutmeg, and vanilla extract.
- With a handheld frother, froth the mixture until smooth and slightly bubbly.
- Pour or brew the espresso into a large coffee cup. Then, pour the frothed milk mixture over the coffee.
- Garnish with a cinnamon stick or an extra sprinkle of cinnamon and enjoy!
Tried this recipe?Tag us @cheerfulchoices and let us know how it was!