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Protein Packed Low Sugar Greek Yogurt Bark
Mackenzie Burgess, RDN
Whether you’re in need of a post workout snack, quick breakfast bite, or satisfying dessert—this greek yogurt bark is just what you need. This bark is completely customizable, meal prep friendly, and packed with protein.
4.50
from
6
votes
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
20
pieces
Ingredients
1x
2x
3x
2
cups
Greek yogurt of your choice
(plain, vanilla, flavored)
1/2
cup
sliced fruit of your choice
(strawberries, blueberries, raspberries, cherries, bananas, peaches, kiwis, mangoes, etc)
1/2
cup
toppings of your choice
(chopped nuts, dried fruit, chocolate chips, shredded coconut, nut butter, chia seeds, granola, etc)
Get Recipe Ingredients
Instructions
Line a baking tray, dish, or large plate with parchment paper.
Spoon yogurt across lined tray or dish and spread out evenly until about ¼ inch thick.
Sprinkle with fruit and toppings of your choice. Freeze for 2 to 4 hours.
Once frozen, break or cut bark into pieces. You may have to wait a couple minutes if the bark is really hard.
Store in the freezer until ready to eat.*
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Notes
*You can store bark in a ziptop bag for up to 2 months in freezer. Ensure bag is airtight to prevent ice crystals from forming.
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