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–+ servings

Secret Ingredient Blender Salsa

Mackenzie Burgess, RDN
This secret ingredient salsa includes sweet bell pepper to add bright flavor. Simply throw everything into a blender and have ready in 10 minutes or less!
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Servings 3 cups
Calories 60 kcal

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Ingredients
  

  • 2 large tomatoes of your choice, roughly chopped (roma, green zebra, cherry, beefsteak, or heirloom tomatoes)
  • 1 small sweet bell pepper of your choice, roughly chopped and seeds removed (red, yellow, or orange sweet pepper)
  • ½ cup red onion, minced
  • 3 garlic cloves, minced
  • 1 cup cilantro, roughly chopped
  • 1 medium lime, juiced
  • 1 teaspoon cumin
  • ¼ teaspoon smoked paprika
  • ⅛ teaspoon ground cayenne pepper, optional
  • Sea salt & pepper, to taste

Instructions
 

  • Add all ingredients to a food processor or blender and pulse until desired consistency is reached. Pulse more for a smoother texture and less for a more chunky salsa.
  • Store any extras in the fridge for up to 5 days.

Nutrition

Serving: 1cupCalories: 60kcalCarbohydrates: 14gProtein: 2gFat: 1gSodium: 100mgFiber: 3gSugar: 6g
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